Found this channel interesting. Lots of cooking info with the science behind some elements of cooking and food. He mixes a topic with interviews with experts and science papers.
A few I watched tonight that were good... the first one I found looking for info on the tough steak marinade.....
Users browsing this forum: No registered users and 54 guests
You cannot post new topics in this forum You cannot reply to topics in this forum You cannot edit your posts in this forum You cannot delete your posts in this forum You cannot post attachments in this forum