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Mediumrarechicken
Location: Puyallup Joined: Thu Aug 16, 2012 Posts: 9065
Real Name: Richard Fitzwelliner
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Pablo wrote: Two different berry pies. One had berries and black cherries. Wow I am surprised no one sells such a combo. Deadly. Tis deadly, whole pies are bad for you
_________________ If she sits on your face and you can still hear, SHE'S NOT FAT.
I'm going to type out 3 paragraphs and wax eloquently about a similar story in my life. Pm me if you figured it out.
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Sat Jul 15, 2017 8:54 pm |
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zombie66
Site Supporter
Location: Spanaway WA Joined: Wed Jul 6, 2011 Posts: 6318
Real Name: Hugo Stiglitz
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Mediumrarechicken wrote: Pablo wrote: Two different berry pies. One had berries and black cherries. Wow I am surprised no one sells such a combo. Deadly. Tis deadly, whole pies are bad for you So what about that pie you DONT have to cook?
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Sat Jul 15, 2017 8:55 pm |
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Mediumrarechicken
Location: Puyallup Joined: Thu Aug 16, 2012 Posts: 9065
Real Name: Richard Fitzwelliner
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zombie66 wrote: Mediumrarechicken wrote: Pablo wrote: Two different berry pies. One had berries and black cherries. Wow I am surprised no one sells such a combo. Deadly. Tis deadly, whole pies are bad for you So what about that pie you DONT have to cook? It's great for the cardiovascular system, especially when you use a couple sprays of lidocaine
_________________ If she sits on your face and you can still hear, SHE'S NOT FAT.
I'm going to type out 3 paragraphs and wax eloquently about a similar story in my life. Pm me if you figured it out.
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Sat Jul 15, 2017 10:41 pm |
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dreadi
Site Supporter / FFL Dealer
Location: Tacoma, Washington Joined: Fri Nov 21, 2014 Posts: 8395
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Elk backstrap
_________________BLACK HAMMER ARMSBuy A Suppressor http://www.silencershop.com/blackhammerarmsType 7 Class 2 SOT NFA Dealer 1911 Pistolsmithing Firearm Refinishing GLOCK Certified Armorer CMMG Authorized Dealer NEMO Arms Authorized Dealer http://www.blackhammerarms.comhttp://www.facebook.com/blackhammerarmshttps://www.instagram.com/blackhammerarms/
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Sat Jul 15, 2017 11:03 pm |
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deadshot2
Site Supporter
Location: Marysville, WA Joined: Fri Jul 22, 2011 Posts: 11581
Real Name: Mike
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zombie66 wrote: Mediumrarechicken wrote: Pablo wrote: Two different berry pies. One had berries and black cherries. Wow I am surprised no one sells such a combo. Deadly. Tis deadly, whole pies are bad for you So what about that pie you DONT have to cook? Most are incredibly expensive, maybe even deadly too.
_________________ "I've learned from the Dog that an afternoon nap is a good thing"
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"For he to-day that sheds his blood with me Shall be my brother" - William Shakespeare
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Sun Jul 16, 2017 6:54 am |
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Pablo
Site Supporter
Location: Everson, WA Joined: Sun Jan 6, 2013 Posts: 28196
Real Name: Ace Winky
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dreadi wrote: Elk backstrap Details man, details!!
_________________ Why does the Penguin in Batman sound like a duck?
Because the eagle sounds like a hawk.
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Sun Jul 16, 2017 7:17 am |
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Pablo
Site Supporter
Location: Everson, WA Joined: Sun Jan 6, 2013 Posts: 28196
Real Name: Ace Winky
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Chicken cacciatore right now in the pot.
Freezing 20 pounds of fresh blueberries unrelated to the above while watching the rest of "Shooter"
_________________ Why does the Penguin in Batman sound like a duck?
Because the eagle sounds like a hawk.
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Sun Jul 16, 2017 12:20 pm |
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GeekWithGuns
Site Supporter
Location: Round Rock, TX Joined: Thu Mar 5, 2015 Posts: 3899
Real Name: Dave
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Homemade chili powder from dried roasted chile peppers and other spices ground up in a spice grinder.
Chili con Carne cooking in the pot now. Used 4.5 pounds of chuck roast, a whole pack of bacon, and fresh chile peppers from the garden (red-ripened habanero, serranos, and banana peppers), among other things. Simmering on the range for the next couple hours.
_________________ There are dead horses yet to be slain.... - NWGunner
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Sun Jul 16, 2017 1:36 pm |
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Selador
Site Supporter
Location: Index Joined: Thu Aug 23, 2012 Posts: 12963
Real Name: Jeff
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Not exactly 'cooking', I guess. But... Kefir! I was given some kefir 'grains', by a friend. Called 'grains' because of their appearance, not because any sort of grain actually has anything to do with it. First couple of times, I tried making kefir with 1% milk, because that is all I had. Turns out ok. Separates into kurds and whey, pretty quickly. Less than 24 hours. Because it is only 1%. But yeah, after separating out the grains, shake it up, to mix the kurds and whey back up again, and it tastes about the way it should. Maybe a bit sour. but some of us like that. LOL Last time, I used whole milk. As an experiment, I left it out for 4 days straight. Tried it... Tastes like sour cream! Love it! NO separation into kurds and whey. It's just creamy. Separated the grains, then I added some peppermint mocha non-dairy creamer for taste. Shook it up to mix. And set it in the fridge overnight. Here's where it gets weird. Drank it the next morning... Tastes like lemon pudding. WHA??? Just how does peppermint mocha creamer, plus whole milk kefir, end up tasting like lemon pudding??? It was great, though!
_________________ -Jeff
How can I help you, and/or make you smile, today?
You are entitled to your opinion. You are not entitled to tell me what mine must be.
Do justice. Love mercy.
“I would rather have questions that can't be answered than answers that can't be questioned.” ~ Richard P. Feynman
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Sun Jul 16, 2017 1:58 pm |
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dreadi
Site Supporter / FFL Dealer
Location: Tacoma, Washington Joined: Fri Nov 21, 2014 Posts: 8395
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Pablo wrote: dreadi wrote: Elk backstrap Details man, details!! Soon come.
_________________BLACK HAMMER ARMSBuy A Suppressor http://www.silencershop.com/blackhammerarmsType 7 Class 2 SOT NFA Dealer 1911 Pistolsmithing Firearm Refinishing GLOCK Certified Armorer CMMG Authorized Dealer NEMO Arms Authorized Dealer http://www.blackhammerarms.comhttp://www.facebook.com/blackhammerarmshttps://www.instagram.com/blackhammerarms/
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Sun Jul 16, 2017 2:54 pm |
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os2firefox
Site Supporter
Location: Everett, WA Joined: Sat Aug 4, 2012 Posts: 2798
Real Name: Snek on de ladder
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Wife caught some dungeness crabs and turned them into crab cakes... yum!
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Mon Jul 17, 2017 9:56 pm |
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Mediumrarechicken
Location: Puyallup Joined: Thu Aug 16, 2012 Posts: 9065
Real Name: Richard Fitzwelliner
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This is scrambled eggs. In the egg is, a big little smokie onion and yakisoba sauce. On top is cilantro, kewpie mayo, more yakisoba sauce, rooster and bonito. The key is to basically just temper the egg very slowly and stir constantly, that way it comes out more custardy vs the big dry chunks that we are used to. This shit at 11 at night was bomb as hell.
_________________ If she sits on your face and you can still hear, SHE'S NOT FAT.
I'm going to type out 3 paragraphs and wax eloquently about a similar story in my life. Pm me if you figured it out.
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Wed Jul 19, 2017 8:12 am |
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GeekWithGuns
Site Supporter
Location: Round Rock, TX Joined: Thu Mar 5, 2015 Posts: 3899
Real Name: Dave
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Cooking homemade Split Pea Soup on the range
_________________ There are dead horses yet to be slain.... - NWGunner
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Tue Jul 25, 2017 9:26 am |
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edogg
Site Supporter
Location: Central FL Joined: Sun Apr 7, 2013 Posts: 3207
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About to slam some pizza rolls in the oven for my sick daughter and me. Now that's some good eats!
;)
Sent from my iPhone using Tapatalk
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Tue Jul 25, 2017 11:14 am |
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GeekWithGuns
Site Supporter
Location: Round Rock, TX Joined: Thu Mar 5, 2015 Posts: 3899
Real Name: Dave
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edogg wrote: About to slam some pizza rolls in the oven for my sick daughter and me. Now that's some good eats! ;) Sent from my iPhone using Tapatalk Totino's? Those are some good eats. Also really used to enjoy the Chun King mini egg rolls though haven't seen them for a long time now.
_________________ There are dead horses yet to be slain.... - NWGunner
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Tue Jul 25, 2017 11:34 am |
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