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 Let's see your meats! 
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Location: Bothell, WA
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Meat and cooking is my world. I'm sure most of you would enjoy this.
if you cook it, share it too!

Tenderloin and a bone in NY rubbed with rock salt (not crushed) and cooked on stove.
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Chicken breast and legs, on stove.
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Persian style kabobs, beef and chicken.
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Brine pork in thyme, tri tip rubbed with Johnny's seasoning, Asparagus in lime juice and butter, grilled corn and Costco wieners
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T-bone grilled, sword fish tossed with Brussels sprout and garlic, corn
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Costco pre-marinated pork ribs
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Rottiseri whole chicken brine in sea salt, olive oil and dill weed for 48 hours.
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ahi tuna brined in soy sauce and sugar
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Mon May 15, 2017 10:34 am
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Location: Mukilteoish
Joined: Sat Mar 26, 2011
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Looks great!

I haven't seen shark or swordfish at the supermarket in quite awhile.
Figured it was due to heavy metal contamination.
Used to have both at the Factoria Safeway years ago.

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Mon May 15, 2017 10:39 am
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Location: Olympia
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Real Name: Kelley
Well I just put a roast in the crock pot and beef jerky in the smoker, does that count? I'll post pics of the jerky once I take it out.


Mon May 15, 2017 11:00 am
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Location: Burlington
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Come to the NEGS this Saturday and I'll show you my meat. Seriously.

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Mon May 15, 2017 12:05 pm
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Jagerbomber35 wrote:
Come to the NEGS this Saturday and I'll show you my meat. Seriously.

You had me at hello.


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Mon May 15, 2017 5:19 pm
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Location: Skagit county
Joined: Sat Apr 21, 2012
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Real Name: Dave
Oh you wanna see my meat?

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Turn this
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into this
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Or some pig candy
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Mon May 15, 2017 5:37 pm
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Location: Bothell, WA
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Yes! :bow: Do share what you were doing with the jalapenos.


lionhrt wrote:
Oh you wanna see my meat?

Image

Image

Image

Image

Image

Image

Image

Turn this
Image

into this
Image

Or some pig candy
Image

Image


Mon May 15, 2017 7:48 pm
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Forged wrote:
Yes! :bow: Do share what you were doing with the jalapenos.





its called bacon wrap filled with cheese thumbsup

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Mon May 15, 2017 9:03 pm
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cmica wrote:
Forged wrote:
Yes! :bow: Do share what you were doing with the jalapenos.





its called bacon wrap filled with cheese thumbsup



I do make those but I took all those peppers and tossed in the blender with several cups of Franks and half a bottle of the other hot sauce and a tsp of the ghost pepper salt and mixed it with a mixture of ground beef and pork and some Brats seasoning and made some Killer hot links. I ate one at a BBQ and my friends wife saw me eating them and she tried one, you should have seen the look on her face as she was taking the first and only bite....lol

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Tue May 16, 2017 7:01 pm
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